“EMPTY-FRIDGE” FRITTATA

“EMPTY-FRIDGE” FRITTATA

Yesterday night I came home quite late and I didn’t plan my dinner at all nor had i bought any ingredients and god help you all when I’m hungry! So, I have sweet potatoes, some spinach and a few mushrooms, Oh and tofu. This dish actually reminds me of my student life, when on Thursday night, before to go home for the weekend we cleaned the fridge and we made a frittata with whatever ingredients we had left. Some really horrible things came out from that. But it was definitely fun! 

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I’VE GOT TO HAVE BREAD TO LIVE

I’VE GOT TO HAVE BREAD TO LIVE

I’m Italian. Yes, we do actually say MAMMA MIA! And yes, my favourite food ever is PIZZA. After that there’s bread, every different type of bread!!! Mmmmm. I could eat loaves of bread by themselves. I don’t even pretend to cut it in slices, I just break it with my hands and move it straight into my mouth. I’m the kind of person who leaves uneven holes in the bread, something that my parents always taught me not to but I'd never listen. What a rebel!

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YOUR BODY THANKS YOU!

YOUR BODY THANKS YOU!

The other day I was talking of how healthier changes naturally come into your life when you start to love yourself as you are. Starting from simple changes like the desire of cooking your own meal instead of a take away or changing a normal pack of salty crisp with hummus ones (they’re actually yummy!). 

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